Faculty of Agro-industry was established on 2003, located at Prachinburi. The mission of the faculty is committed to distribute educational opportunities and equality to the people in the eastern region of Thailand by providing instructions and learning of the fields of Agro-industry that are in demand locally. There was an urgent need to develop personnel specifically trained in agro-industry and the research and development of agro-industrial products.
The faculty educates such as Food Science and Technology, Management and Administration of Agricultural Business, Food Processing, Food Analysis, Food Quality Assurance and Product Development. Our faculty emphasizes to develop the food innovation in order to provide new food choices for consumers, decrease cost of production, prolong the shelf-life and value added of agricultural products. Additionally, our staffs and students work on useful researches especially the research on value added of by product from agricultural processing. These researches could develop a local communities, economics and environment such as the research on the utilization of Bamboo Shoot and Jackfruit , etc.
Faculty of Agro-Industry is currently divided into 2 Departments.
- Agro-industry Technology and Management (ATM)
- Agro-industry Product Development (APD)
Contact UsLocation: Bangkok Building 65, 12th Floor
Contact number: +66-2555-2000 Ext. 3101
Contact number: +66-37217300-9 Ext. 7900-7909